GF Lunch Menu

Bruschetta  $14

Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil

 

Soup of the Day  $12  

Served with toasted bread

 

Mushroom Rissotto  $22

Prosciutto, baby rocket and shaved parmesan

 

Duck  $26

Crispy skinned confit duck leg, red cabbage, roasted parsnip and port wine jus

 

Moroccan Chicken Salad  $24

Baby spinach, honey soaked apricots, red onion, pearl couscous, pomegranate seeds, roasted pistachio and coriander yoghurt

 

Beef Cheek  $26

Slowly braised AngusPure beef cheek with red wine jus, beetroot and horseradish puree

 

Fish and Chips  $24

Pan fried fish of the day, mixed salad greens and home cut fries. Served with tartare sauce

 

AngusPure Steak Sandwich  $24

With mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries

 

Sticky Smoked Pork Ribs  $19

With garden salad and house fries

 

AngusPure Steaks

Selection available on request